LAMES À TRANCHER LE PAIN
Did you know the reciprocating bread slicing blade is the first blade that Simmons ever manufactured? A lot has changed since then, but our reciprocating bread slicing blade is still the industry standard. These blades are always manufactured from the finest carbon or stainless steel and always yield fast, clean cuts with minimal crumbing, no matter the type of bread.
For those in need of a custom blade, Simmons can craft reciprocating bread slicing blades in a variety of widths and lengths. Just give us the length of the blade and a description of the holes, slots, rivets, or holders you need, and a member of our team will be in touch as soon as possible.
BREAD SLICING BANDS
Simmons’ Bread Slicing Bands are produced in matched sets to ensure equal tension in all blades on your commercial bread slicer. The bread slicing band’s individually ground scallops provide a clean cut through all types of bread and buns, resulting in significantly less crumbing and almost no pilling.
Recommended cutting applications for bread slicing blades:
- Bread
- Buns
La fourniture constante de lames de haute qualité est la clé du succès de Simmons depuis des années. Dans le cadre de notre garantie sur la fiabilité des soudures, si une lame Simmons se casse au niveau de la soudure, il vous suffit de nous le signaler et nous la remplacerons gratuitement.
Nous garantissons la qualité de notre travail et, même lorsque nous ne sommes pas responsables des problèmes de lames, nous investissons fréquemment dans l'analyse des causes de la défaillance afin d'informer nos clients et de les aider à corriger la source du problème dans leurs installations.
Bread Slicing Blades are available in:
Single Edge Double Bevel (SDB)
Single Edge Single Bevel (SSB)
Bread Slicing Bands are available in:
Single Edge Double Bevel (SDB)
Pitch is the distance from point to point. Our standard Bread Slicing Band has a 3/8” pitch, but ¼” and ½” pitches are available upon request. Standard reciprocating bread slicing blades have a ½” pitch.
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